Chicken Cordon Bleu

Chicken Cordon Bleu

Chicken Cordon Bleu


1 hour 15 minutes

Details
  • Servings:   4
  • Calories:   1273
  • Protein:   88g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   86g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 1/2 teaspoons kosher salt
  • 1/2 teaspoon granulated garlic powder
  • 1/4 teaspoon freshly ground black pepper
  • 3/4 cup all-purpose flour
  • 2 large eggs , beaten
  • 1 1/2 cups panko or breadcrumbs
  • 1 tablespoon chopped fresh parsley
  • 4 breast boneless skinless chicken breasts (2 1/2 pounds), trimmed of excess fat
  • 1 1/2 tablespoons Dijon mustard
  • 8 slices (about 4 ounces ) prosciutto or sliced ham
  • 4 ounces Gruyere or Swiss cheese, cut into 1/2-inch thick sticks
  • 3 cups vegetable oil , for frying
  • Lemon wedges , to serve
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