Recipe for Budae Chigae or Korean Army Base Stew

Ingredients

• 1 1/2 cups meat (in small chunks; spam, hot dogs, ham, small meatballs, or a combination)
• 1 1/2 cups vegetables (sliced; a combination of any: mushrooms, bean sprouts, chrysanthemum leaves).
• 1/2 onion (sliced)
• 3 tablespoons kochujang (Korean hot pepper paste)
• 1 package ramen noodles (just noodles, not spice packets)
• Optional: kimchi
• Optional: sliced rice cakes
• Optional: canned baked beans
• Optional: sliced American cheese

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