Salmon Caesar Salad
The recipe Salmon Caesar Salad could satisfy your American craving in roughly 45 minutes. One
Salmon Poké with Creamy Togarashi Sauce recipes
Ingredients
- 1/3 cup Kewpie Japanese mayonnaise*
- 3 teaspoons sriracha
- 2 teaspoons Togarashi Shichimi**
- ½ teaspoon freshly grated ginger
- 1 teaspoon freshly squeezed lime juice
- 1½ teaspoons soy sauce
- ¼ teaspoons sugar
- ½ teaspoon kosher salt
- ¼ teaspoon ground black pepper
- 1 pound sushi grade salmon, cut into ½” cubes
- 3 green onion, thinly sliced, greens and whites separated
- 1 avocado, peeled, pitted and diced
- ½ cup shelled edamame
- 3 cups cooked short grain white rice
Instructions
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