rava ladoo recipe

rava ladoo recipe

rava ladoo recipe


Serves 10

Details
  • Servings:   10
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • south american
Ingredients
  • * 1 cup sooji (rava or semolina) or 200 gram rava
  • * 1/2 cup khoya (mawa or dried evaporated milk solid) or 100 gram khoya
  • or 1/2 cup condensed milk
  • * 1/4 cup dessicated coconut
  • * 11 to 12 tablespoon milk
  • * 1 to 2 tablespoon ghee (i added 1 tablespoon ghee but for a smooth
  • looking ladoo, you can add 2 to 2.5 tablespoon ghee)
  • * 1/2 cup sugar or add a per taste
  • * 10 to 12 cashew, chopped (kaju)
  • * 1 tablespoon golden raisin (kishmish)
  • * 5 green cardamom crushed to a powder in a mortar pestle or coffee
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