Chicken Noodle Soup

Chicken Noodle Soup

Chicken Noodle Soup


20 minutes

Details
  • Servings:   4
  • Calories:   658
  • Protein:   48g
  •  
  • Fiber:   7g
  • Sugar:   6g
  • Carb Total:   87g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • asian
Ingredients
  • 1 tsp. extra-virgin olive oil
  • 1 c. diced onion
  • 2 celery stalks, diced
  • 2 carrots, diced
  • 2 cloves garlic, minced
  • 2 tsp. fresh thyme
  • 1 lb. boneless skinless chicken breast, cut into 1/2" pieces
  • Kosher salt
  • Freshly ground black pepper
  • 32 oz. low-sodium chicken stock
  • 1 lb. egg noodles
  • 1/4 c. freshly chopped parsley
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