Eggplant Parmesan
Eggplant Parmesan requires about 45 minutes from start to finish. For $3.1 per serving,
Eggplant Baigan Vangi Barith
Details
- Servings: 2
- Diet: Balanced, High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- middle eastern
Ingredients
- 1 Purple Eggplant (roasted & mashed)
- 1 tsp Garlic cloves (minced)
- 1/2 tsp Ginger (minced)
- 1 Onion (chopped)
- 1/2 Tomato (chopped)
- 1/4 cup Green Peas (frozen)
- 1 tsp Cumin seeds
- 1/2 tsp Red chili powder
- 1/2 tsp Turmeric powder
- 1/4 tsp Coriander seed powder
- 1/2 tsp Garam masala / goda masala
- Sal to taste
- Few coriander leaves
- 3-4 tsp Oil
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