Ingredients
- Nonstick cooking oil spray or vegetable oil (for pan)
- 1 cup (125 g) all-purpose flour
- ¾ cup (83 g) powdered sugar
- ⅓ cup toasted sesame seeds, plus more for serving
- 2¾ tsp. Diamond Crystal or 1½ tsp. Morton kosher salt, divided
- 1 cup (2 sticks) chilled unsalted butter, divided
- 2 large eggs
- 1¼ cups (packed; 250 g) light brown sugar
- ¾ cup heavy cream
- ½ cup tahini (such as Soom)
- 1 tsp. vanilla extract
- 6 oz. bittersweet chocolate (65%–75% cacao)
Comments