Garnacha Day — Patatas Bravas

Garnacha Day — Patatas Bravas

Garnacha Day — Patatas Bravas

By Honest Cooking
Serves 4

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Details
  • Servings:   4
  • Calories:   221
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 lb fingerling or gold potatoes, quartered
  • 2 Tbsp olive oil
  • salt to taste
  • for the spicy tomato sauce -
  • 1 14-ounce can of crushed tomatoes or tomato puree
  • 1 Tbsp olive oil
  • 1 small onion, diced
  • 3 cloves of garlic, minced
  • 1 tsp red pepper flakes
  • ½ tsp hot smoked paprika
Instructions

Garnacha Day — Patatas Bravas serves 4 original recipe by Honest Cooking.

View original preparation instructions

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