Warming Winter Chowder

Ingredients

• 3 tablespoons olive oil (plus a bit more for serving)
• 1 tablespoon butter
• 1 yellow onion, finely diced
• 2 shallots, finely diced
• 2 leeks, white and light green parts only, chopped
• 4 cloves garlic, smashed
• 3 cups thinly sliced green cabbage (packed)
• 2 carrots, chopped
• 4 cups diced waxy potatoes (3/4"-1" dice)
• 1 cup diced parsnips, preferably cored
• 1/2 head of cauliflower, broken into medium florets
• 1 bay leaf
• 4-5 sprigs thyme
• 2 teaspoons wholegrain mustard
• 1/8 teaspoon black pepper, freshly ground
• 1/8 teaspoon cayenne pepper
• 1 pinch ground cinnamon
• 1 pinch ground cardamom
• 1 pinch ground ginger
• 1/2 cup dry white wine
• 6 cups good vegetable broth*
• 3/4 cup heavy cream
• 1 handful finely chopped flat-leaf parsley
• 1 lemon wedge

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