Todd Englishs Cranberry Pecan Biscotti
Ingredients
- ½ c. unsalted butter
- ¾ c. sugar
- ¾ c. light brown sugar
- 2 large eggs
- 1½ tbsp. vanilla extract
- 3 c. all-purpose flour
- 1½ tsp. baking powder
- ¼ tsp. kosher salt
- 1 tsp. ground cardamom
- ¾ tsp. ground nutmeg
- 1 tbsp. freshly grated orange zest
- 1 c. dried cranberries
- 1½ c. pecans
Organization Tags
Tags easily organize your Recipe Library
Comments
Comments