Todd Richards Hoecakes

Ingredients

• 2 cups (about 8 1/2 ounces) plain yellow cornmeal
• 1/4 teaspoon baking soda
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon cayenne pepper
• 1 1/2 cups (12 ounces) whole buttermilk
• 1/2 cup (4 ounces) water
• 2 teaspoons kosher salt
• 1/2 tablespoon popcorn kernels, popped
• 2 tablespoons vegetable oil
• 1 ounce (2 tablespoons) unsalted butter, softened
• Maple syrup (optional)

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