Calfs Liver Venetian Style Fegato alla Veneziana recipes

Calf’s Liver Venetian Style (Fegato alla Veneziana) recipes

Calf’s Liver Venetian Style (Fegato alla Veneziana) recipes

By ilariasperfectrecipes.com
25 minutes

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Details
  • Servings:   2
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Comments
Ingredients
  • 1/4 cup butter
  • 1/4 cup extra virgin olive oil
  • 1/2 pound / 250 gr calf’s liver (or pork)
  • 1/2 pound / 250 gr white onions
  • 1/4 cup white wine
  • 1 tsp white vinegar
  • a bunch of fresh parsley
  • pepper
  • salt
Instructions

Calf’s Liver Venetian Style (Fegato alla Veneziana) recipes serves 2 original recipe by ilariasperfectrecipes.com.

View original preparation instructions

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