Cinnamon Toast Crunch® Coated Apple Stuffed French Toast Recipe

Cinnamon Toast Crunch® Coated Apple Stuffed French Toast Recipe

Cinnamon Toast Crunch® Coated Apple Stuffed French Toast Recipe


45 minutes

Details
  • Servings:   4
  • Calories:   975
  • Protein:   21g
  •  
  • Fiber:   10g
  • Sugar:   49g
  • Carb Total:   99g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   53g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 8 tablespoons (4 ounces) unsalted butter, divided
  • 4 Granny Smith apples, peeled, cored, sliced into 1/8-thick slices
  • 3 tablespoons plus 1 teaspoon granulated sugar, divided
  • 1/2 teaspoon ground cinnamon, divided
  • 3/4 cup whole milk
  • 1/4 cup heavy cream
  • 3 large eggs
  • 2 tablespoons light brown sugar
  • 1/4 plus 1/8 teaspoon salt
  • 1 1/2 teaspoons vanilla extract
  • 3 cups Cinnamon Toast Crunch® cereal, lightly crushed, divided
  • 1/3 cup sliced almonds, crushed
  • 4 ounces mascarpone cheese (or cream cheese), softened
  • 1 French baguette (not too dense), (see note)
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