Badshahi Chicken Recipe

Badshahi Chicken Recipe

Badshahi Chicken Recipe


Serves 3

Details
  • Servings:   3
  • Calories:   736
  • Protein:   44g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   56g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 2 pieces Chicken leg
  • 1/2 teaspoon Haldi
  • Salt to taste
  • Whole garam masala-like( dal chini, lung, small ellaichi)
  • 1 tablespoon Cornflour
  • 2 teaspoons Curd
  • 1 cup Milk
  • 2 tablespoons Kaju paste
  • 1 piece Onion
  • 1/2 teaspoon Sugar
  • 2 pieces Green chilli
  • 1 tablespoon Butter
  • 1 tablespoon Oil
  • 1 teaspoon Dabur Hommade Garlic Ginger Paste
  • 1 teaspoon Dabur Hommade Tomato Puree
  • Cream(for garnishing)
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