Prawn gyoza recipe

Prawn gyoza recipe

Prawn gyoza recipe


Serves 6

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • british
Ingredients
  • 2 packets of Gow Gee pastry (30 pieces per packet)
  • Half a small cabbage
  • 300g peeled and deveined green prawns
  • 30g ginger, finely grated
  • 30g garlic, finely grated
  • 2 tbsp oyster sauce
  • 2 tbsp sesame oil
  • 1/2 tbsp soy sauce
  • 150ml water
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