Sherry Tonic Punch
Details
- Servings: 12
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- 3 cups dry oloroso Sherry
- 1¼ cups sweet vermouth
- 6 dashes Angostura bitters
- 3 lemons
- 1 liter tonic water, plus more for serving
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