Garlicky Kale
Garlicky Kale requires approximately 45 minutes from start to finish. This side dish has 170
Recipe: Hugh Achesons Fermented Carrots with Galangal and Lime
Details
- Servings: 2
- Diet: High-Fiber, Low-Fat
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- american
Ingredients
- 1 pound carrots, peeled and sliced 1/4-inch thick
- 1 tablespoon peeled and thinly sliced galangal or fresh ginger
- 1 tablespoon grated lime zest (absolutely no white pith)
- 2 teaspoons pickling salt
Instructions
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