Bourbon Creme Anglaise
Details
- Servings: 6
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- french
Ingredients
- 2 cups whole milk
- 6 large egg yolks
- ¼ cup sugar
- Pinch of fine sea salt
- 1 tablespoon bourbon
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Comments