Tibetan Momo A Dim Sum Dumpling from Tibet

Ingredients

• 2 medium onions, finely chopped
• 1 lb yak meat, finely chopped (or ground beef bison or chicken)
• 2 -5 cm minced ginger or 2 -5 cm galangal
• 2 tablespoons soy sauce
• 3 minced garlic cloves
• salt
• 4 cups flour
• oil or vegetable oil cooking spray

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