Barbecue Pork Buns – Dim Sum
Barbecue Pork Buns – Dim Sum is a Barbecue hor d'oeuvre. This recipe serves 20. One portion of this dish
Tibetan Momo A Dim Sum Dumpling from Tibet
Details
- Servings: 6
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: main course
Cuisine
- chinese
Ingredients
- 2 medium onions, finely chopped
- 1 lb yak meat, finely chopped (or ground beef bison or chicken)
- 2 -5 cm minced ginger or 2 -5 cm galangal
- 2 tablespoons soy sauce
- 3 minced garlic cloves
- salt
- 4 cups flour
- oil or vegetable oil cooking spray
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