Easy Classic Italian Pizzelle

Easy, Classic Italian Pizzelle

Easy, Classic Italian Pizzelle


Serves 32

Details
  • Servings:   10
  • Dish:   biscuits and cookies
Cuisine
  • italian
Ingredients
  • 8 tablespoons (1 stick) unsalted butter
  • 3 large eggs
  • 3/4 cup granulated sugar
  • 1 tablespoon vanilla extract, 1 teaspoon vanilla bean paste, or the seeds of 1 split and scraped vanilla bean
  • 1 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon kosher salt
  • Cooking spray
  • Powdered sugar, for serving (optional)
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