Garlicky Kale
Garlicky Kale requires approximately 45 minutes from start to finish. This side dish has 170
Stollen Breakfast Buns recipes
Details
- Servings: 16
- Diet: Balanced
- Meal: breakfast
- Dish: desserts
Cuisine
- central europe
Ingredients
- 240ml | 1 cup Total Classic Greek yoghurt
- 75g | 1/3 cup unsalted butter
- 3 eggs, lightly beaten
- 500g | 4 cups white bread flour + more for dusting & rolling
- 100g | 1/2 cup light brown sugar
- 2 tsp dry active yeast
- 1 tsp salt
- 1/2 tsp vanilla extract
- 1/4 tsp ground cardamom
- 50g | 1/3 cup mixed peel
- 100g | 1/2 cup raisins
- Zest of 1 orange and 1 lemon
- Zest of 1 orange and 1 lemon
- 400g | 14oz marzipan (you may not need all of it)
- Egg wash: 1 egg beaten with 1 tbsp milk
- 6 tbsp flaked almonds for topping
- Juice of 1 lemon + icing sugar for glazing (optional)
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