Sous Vide 101: Duck Breast Recipe

Sous Vide 101: Duck Breast Recipe

Sous Vide 101: Duck Breast Recipe

By Serious Eats
4 hours

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Details
  • Servings:   4
  • Calories:   206
  • Protein:   33g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 boneless duck breasts (about 5 to 6 ounces each; 150-175g)
  • Kosher salt and freshly cracked black pepper
Instructions

Sous Vide 101: Duck Breast Recipe serves 4 original recipe by Serious Eats.

View original preparation instructions

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