Sauteed Chicken With Mushrooms and Cream
If you want to add more gluten free, primal, and ketogenic recipes to your recipe box, Sauteed
Sauteed Calfs Liver with Fig Chinese Vinegar Syrup
Details
- Servings: 18
- Dish: main course
Cuisine
- american
- chinese
Ingredients
- 4 each calf's liver
- 3 tablespoons clarified butter
- 3 minced shallots
- 4 black mission figs, cut into1/4 inch disks
- 1/2 cup Chinese vinegar
- 1/2 cup balsamic vinegar
- Salt and coarse ground green peppercorn to taste
Instructions
Sauteed Calf's Liver with Fig-Chinese Vinegar Syrup serves 18 original recipe by Food Network.
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Baked Corned Beef with Sauteed Cabbage and Baked New Potatoes
The recipe Baked Corned Beef with Sauteed Cabbage and Baked New Potatoes can be made in approximately
Sauteed Italian Eggplant Side Dish
Sauteed Italian Eggplant Side Dish requires about 45 minutes from start to finish. This side dish
Comments