Khatti Dal Recipe Hyderabadi Hyderabadi Khatti Daal recipes

Ingredients

• 1 cup Toor dal/toovar dal/pigeon pea(yellow lentils) washed
• 1 tsp turmeric powder/haldi
• 3-4 slit green chillies
• 3-4 tomatoes finely chopped
• 1 glass of water
• 1 tsp red chilli powder
• one small lemon sized tamarind, extracted pulp
• salt
• 1 tsp roasted coriander seeds powder
• 1 tbsp fresh coriander leaves
• 6-7 curry leaves
• 2 slit green chillies
• 1 tsp cumin seeds(jeera)
• 1 tsp mustard seeds(rai)
• 1 medium size onion, finely sliced
• 1-2 garlic cloves
• 2-3 dried red chillies
• 10-15 curry leaves

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