Focaccia Robiola

Focaccia Robiola

Focaccia Robiola


22 minutes

Details
  • Servings:   2
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   bread
Cuisine
  • italian
Ingredients
  • 1 (1/4-ounce) package dry yeast
  • 1 teaspoon salt, plus more for sprinkling
  • 3 tablespoons olive oil, plus more for drizzling
  • 1 3/4 cups water, lukewarm
  • 5 1/2 cups flour, high-gluten or double-zero
  • 8 ounces Robiola cheese
  • 1 teaspoon white truffle oil
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