Recipe: Buckeye Brownie Cookies

Ingredients

• 3/4 cup smooth peanut butter, such as Skippy or Jif
• 3/4 cup powdered sugar
• 4 ounces cream cheese, at room temperature
• 4 tablespoons (1/2 stick) unsalted butter, at room temperature
• 1 large egg
• 1 (18- to 19-ounce) package fudge brownie mix
• 1/2 cup semisweet chocolate chips
• 1 teaspoon refined coconut oil
• Flaky sea salt, for topping (optional)

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