Korean Style Romaine

Korean-Style Romaine

Korean-Style Romaine


40 minutes

Details
  • Servings:   2
  • Calories:   97
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
  • korean
Ingredients
  • 1 heart of romaine
  • 1 teaspoon chopped garlic
  • 1/2 teaspoon grated peeled ginger
  • 1/4 teaspoon coarse Korean hot red-pepper flakes
  • 1 tablespoon Asian sesame oil
  • 1 tablespoon soy sauce
  • 2 teaspoons water
  • 1 teaspoon sesame seeds, toasted and crushed with side of a heavy knife
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