Ingredients
- 6 ounces Greek mix pitted olives
- 3 sun-dried tomatoes
- 2 cloves garlic
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons white balsamic vinegar
- Kosher salt
- Freshly ground black pepper
- 6 sesame seed buns
- 12 ounces sliced mortadella
- 12 ounces sliced salami
- 6 ounces giardiniera, chopped
- 12 ounces sliced black forest ham
- 6 ounces sliced provolone
- 6 leaves green leaf lettuce
- 12 slices tomato
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