Vendhaya kanji recipe

Vendhaya kanji recipe

Vendhaya kanji recipe

By rakskitchen.net
Serves 4

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Details
  • Servings:   4
  • Dish:   main course
Cuisine
  • indian
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Ingredients
  • 1/2 cup Raw rice I used ponni
  • 1 tbsp Moong dal
  • 1 tsp Fenugreek seeds
  • 1/2 cup Coconut
  • 12-14 flakes Garlic Small variety
  • Salt – As needed
Instructions

Vendhaya kanji recipe serves 4 original recipe by rakskitchen.net.

View original preparation instructions

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