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3-Ingredient Egg & Mushroom Puff Pastry Rolls
30 minutes
Tahini Pesto
10 minutes
Homemade 3-Chile Harissa
Serves 6
Toasted Spice Rub
10 minutes
Celery with Chunky Blue Cheese Dressing
Serves 2
Gruyère and courgette muffins
1 hour
Pearled Couscous Salad with Kale, Halloumi, and Za’atar
30 minutes
Snap Peas and Green Beans with Arugula-Mint Pesto
Serves 8
Potato and Boursin Frittata
Serves 4
Wild asparagus Spanish tortilla
Serves 4
Whole Red Snapper with Roasted Tomato Sauce
35 minutes
Roasted Garlic Herb Sauce
20 minutes
Foie Gras and Cream Eggs
Serves 4
Snap Peas and Green Beans with Arugula-Mint Pesto
Serves 8
Savory Garlic and Herb Loaded Breakfast Rolls
15 minutes
Mint Chocolaty Crunch Shake
Serves 4
Salami-and-Egg Mishmash
15 minutes
Sour-Cream-and-Onion Tortilla Española
Serves 6
Phoenicia Diner's Breakfast Skillet
10 minutes
3 Ingredient Matzo Brei
Serves 4
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